Culinary
Description
Are you passionate about cooking? Do you enjoy creating wonderful dishes for friends and family? If you find that being in the kitchen is one of your favourite places to be the SIEC Culinary Skills Boot Camp is the program for you!
You will have the opportunity to learn from qualified instructors from the culinary industry.
- Free of charge
- 100% Hands-on
- Learn in a fully equipped industrial kitchen
Information
Application Deadline
Wednesday, February 11, 2026
Bootcamp Dates
Wednesdays
March 4 – April 23
Documents
Before you begin
To complete the application, please have the following ready:
- Teacher’s name and email (for recommendation)
- Student health card number
- Parent/guardian email address
