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Are you passionate about cooking?  Do you enjoy creating wonderful dishes for friends and family?  If you find that being in the kitchen is one of your favourite places to be the SIEC Culinary Skills Boot Camp is the program for you!

You will have the opportunity to learn from qualified instructors from the culinary industry.

  • Free of charge
  • 100% Hands-on
  • Earn a Survey Course 30 high school credit
  • Learn in a fully equipped industrial kitchen


Application Deadline

Wednesday, February 14, 2024

Bootcamp Dates

Wednesday, March 6 – May 15

Application Process

Fillable Forms

When using the fillable PDF’s DO NOT fill the PDF when it is open in an internet browser; the info you enter will not save properly!

Here are the instructions to follow to ensure all files save correctly:

  1. Open the PDF
  2. Click download PDF
  3. Save the PDF on your computer and name it accordingly
  4. Sam_Smith_Application
  5. Open the file you have downloaded
  6. Complete the application
  7. Save the application and submit it via email


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